Clagett Farm Oyster Sale Pop-Up

Date:
Saturday, November 14, 2020
Time:
1:00 PM - 4:00 PM
Location:
CBF's Clagett Farm
11904 Old Marlboro Pike
Upper Marlboro, MD 20772

ORDERS MUST BE PLACED BY THURSDAY, NOV. 12 AT 6:00 P.M.

Purchase fresh oysters from Honga Oyster Company!

Text your order to 240-447-4500.

Quantities: 50 for $25.00, 100 for $50.00

IMPORTANT INFORMATION

For Pick Up

  • You must pre-order oysters!
  • Bring a cooler with gel packs (preferable) or ice.
  • Protect yourself and others—wear a mask!

How to Care for Your Oysters

How to properly store oysters: Place immediately in fridge and cover with a damp towel. Do not allow to sit in standing water. Avoid rough handling prior to shucking. They’ll stay optimally fresh for raw consumption for 7-10 days from harvest and up to two weeks if cooked.

How to properly shuck oysters: Use a knife (preferably an oyster shucking knife) to shuck from the hinge or the bill. You can also use heat (oven, grill, microwave even) to get them to pop open and then cut the meat free.

See our video tutorials at cbf.org/oysterpopups

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