ORDERS MUST BE PLACED BY FRIDAY, OCT. 30 AT NOON
Order fresh oysters and clams from Rappahannock Oyster Co. Oyster options include sweet, briny, and shucked.
Order online: Fredericksburg Food Co-Op
For Pick Up
How to Care for Your Oysters
How to properly store oysters: Place immediately in fridge and cover with a damp towel. Do not allow to sit in standing water. Avoid rough handling prior to shucking. They’ll stay optimally fresh for raw consumption for 7-10 days from harvest and up to two weeks if cooked.
How to properly shuck oysters: Use a knife (preferably an oyster shucking knife) to shuck from the hinge or the bill. You can also use heat (oven, grill, microwave even) to get them to pop open and then cut the meat free.
See our video tutorials at cbf.org/oysterpopups