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Chesapeake Bay Foundation: Saving a National Treasure
A white egret wades through a wetland in front of a wooden dock.

SAVE THE BAY

CBF's Newsletter

May 2025

In This Month's Newsletter

Two pieces of news this month provided perhaps the best snapshot of the current state of the Chesapeake Bay. First, CBF staff, students, and community volunteers celebrated the official return of oyster restoration work on the Fort Carroll sanctuary reef in Baltimore's Patapsco River, just over a year after the tragic collapse of the nearby Key Bridge made the reef inaccessible. To everyone's relief, the oysters on the reef appear to be thriving, and half a million more will be joining them this summer if all goes to plan. It's the latest example of what's turning into one of the Bay's biggest success stories: the slow return of its once-decimated oyster population. Yet, just a week later, news broke that the number of blue crabs in the Bay reached its second-lowest level on record, a distressing and mysterious decline that scientists are still scrambling to unravel. These twin stories illustrate both the incredible progress restoration efforts are making and the Bay ecosystem's persistent fragility. And they underscore what is at stake in the federal government's ongoing assault on agency budgets and resources that are critical to Bay restoration, as CBF President Hilary Harp Falk recently told NBC News4 in Washington. The cuts threaten to unravel decades of progress on environmental and human health, undermine the momentum for clean water on Pennsylvania farms, and suspend environmental education initiatives that are creating more opportunities for students across the watershed to experience and learn about their local environment. “[The Bay is] getting better,” Falk told News4. “The idea that we would stop or take a step back really is hard to get your head around.”

A child stands by the water Lexi Hack

Two Childhoods, One Bay

Imagine two children born in the Chesapeake Bay region—one in 1970, one in 2025. How might their lives, and health, be different? The answer illustrates how recent federal regulatory rollbacks and proposed budget cuts to the Environmental Protection Agency (EPA) threaten to unravel decades of environmental progress, putting the health and safety of millions at risk.

Students smiling on a boat and holding a sign reading 'Baltimore Lab School planted 11,565 oysters' Valerie DiMarzio/CBF Staff

Oysters Survive the Key Bridge Collapse

A little more than a year after the tragic collapse of the Key Bridge in Baltimore made it impossible to access the Fort Carroll oyster sanctuary reef, CBF staff and students celebrated the return of oyster restoration work there this month. Thankfully, the existing oysters on the reef appeared healthy and thriving, and we plan to plant an additional 500,000 this summer.

A person with some goats BJ Small/CBF Staff

Farmers Face Federal Uncertainty

Deanne Boyer and Amanda Lee-Milner are just two Pennsylvania farmers who had planned to use federal grant money to jumpstart projects to protect clean water and improve operations on their land. But with the grant program canceled, the future of those projects—and many others—is in doubt, as are the benefits to local economies and water quality.

Students sitting at a table outdoors Rebecca Derstine

No Place Like Home for Outdoor Learning

Environmental science teacher Maddie Bentz used to use far-off places like the Amazon and Yellowstone as case studies to teach her students about ecosystems and biodiversity. Last summer, she and her colleagues at Big Spring High School in Pennsylvania overhauled their curriculum to focus on local environmental issues right in their backyard. The change engaged more students, but the federal grant that helped make it happen is now under threat.

A hand holding up a blue crab Morgan Jones/CBF Staff

Why Are Blue Crabs Crashing?

The annual survey of blue crabs in the Chesapeake Bay is in, and the results aren't good. Blue crab numbers are estimated at their second-lowest level in the survey's 35-year history. What's behind the decline in one of the Bay's tastiest—and most valuable—creatures? Here's what we know, and what we don't.

In The News

Advocates worry about future of Chesapeake Bay: Conservationists and advocates, including CBF President Hilary Harp Falk, spoke with NBC News in Washington, saying federal chaos and proposed budget cuts are putting decades of environmental progress in jeopardy.

Trump budget would desvastate Chesapeake Bay restoration: The president's proposed fiscal year 2026 “skinny” budget would gut funding for key federal agencies involved in restoration and eliminate resources that support joint state and federal cleanup efforts.

Chesapeake Bay blue crab population drops to distressing low: The 2025 Winter Dredge Survey conducted by Maryland and Virginia estimated total crab abundance at 238 million, the second lowest since the survey began in 1990.

Maryland Gov. Wes Moore signs Bay Legacy Act: The legislation will make implementing environmentally friendly practices easier and more appealing for individuals and businesses across Maryland.

CBF challenges Maryland salmon farm discharge permit: The court petition raises major concerns about a key permit for the proposed AquaCon salmon farm in Cecil County.

Hampton River restoration kicks off with CBF's largest living shoreline: The new “Roots to Reef” initiative is underway to protect the city of Hampton from climate change threats by building its largest living shoreline combined with oyster reefs.

Virginia Senate appoints CBF's Jay Ford to key flooding committee: The committee will focus on developing comprehensive legislative solutions to aid communities in persistent problems related to Virginia's most costly natural hazard.

Federal funding freeze is blow to clean water momentum on Pennsylvania farms: The freeze leaves behind unpaid contracts, people out of work, and obstacles to reducing pollution to local waters and the Chesapeake Bay.

Shop the CBF Store

A person wearing a classic save the Bay T-shirt on a dock Valerie DiMarzio/CBF Staff

New Styles this Summer

The countdown to summer is on, and we're ready! Whether you're soaking up the sun in the backyard or cooling off by the pool, the CBF Store has fresh new designs for the season.

What You Can Do

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